Non Branded  |  SKU: CK115

CK115 FKI Rototoaster Vertical Bun Toaster TL5417

£2,106.52 £2,439.99
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Delivery and Shipping

The majority of our orders are shipped with Parcelforce.

Deliveries take place between the hours of 8am to 6pm, Monday to Friday.

Delivery is always kerbside only unless prior arrangements and agreements have been made with us in written format.On the day of the delivery the person/driver may at his/her/their discretion assist with delivering the goods to a location within the premises nominated by the customer, at the customers sole risk.For large items, delivery address’s must be accessible by an 18 ton lorry, any access restrictions need to be made clear at point of order, Failure to disclose such information may result in extra costs being incurred by a failed/aborted delivery.Deliveries will not be booked in these are classed as trade deliveries and it will be assumed the premises is open 8am - 5.30pm Monday to Friday unless prior notified, missed delivery attempts will incur a re-delivery fee. Please ensure you read our full SHIPPING POLICY

2.1kW. Cycle time: up to 35secThe TL5417 FKI bun toaster is a great choice for quickly toasting burger buns. The two half buns are given a warmth to the outside and heated on the inside to create a crisp and caramelised inside (the cutting surface).

The crisp caramelisation ensures the bun will not soak up juices from other ingredients whilst keeping the bun soft - essential for the best quality burgers. Able to heat burger in around 35 seconds, the FKI is both powerful and fast. And as it's adjustable, you can easily tailor the TL5417 to fit the buns you prefer, so you get the same great results every time.530(H) x 270(W) x 380(D)mmStainless Steel0°C to 300°C1 Year Parts & Labour18kgFast, efficient and consistently-heated buns every timePowerful heating elements and reflector plates ensure perfect heatingVariable distance - easily adjusted according to thickness of bunsTakes approximately 30-35 seconds to heat bunUser-friendly design - simply load the buns and wait for them to drop into the bread drawer

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