DN913 Wusthof Santoku Knife 16cm
DN913 Wusthof Santoku Knife 16cm is backordered and will ship as soon as it is back in stock.
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Delivery and Shipping
Delivery and Shipping
The majority of our orders are shipped with Parcelforce.
Deliveries take place between the hours of 8am to 6pm, Monday to Friday.
Delivery is always kerbside only unless prior arrangements and agreements have been made with us in written format.On the day of the delivery the person/driver may at his/her/their discretion assist with delivering the goods to a location within the premises nominated by the customer, at the customers sole risk.For large items, delivery address’s must be accessible by an 18 ton lorry, any access restrictions need to be made clear at point of order, Failure to disclose such information may result in extra costs being incurred by a failed/aborted delivery.Deliveries will not be booked in these are classed as trade deliveries and it will be assumed the premises is open 8am - 5.30pm Monday to Friday unless prior notified, missed delivery attempts will incur a re-delivery fee. Please ensure you read our full SHIPPING POLICY
Description
Description
Product description
From chopping herbs to boning fish and slicing meat, the WÜSTHOF Classic Santoku Knife is a great all-rounder. Crafted in Solingen, Germany, this 7" (18cm) knife is forged from a single piece of specially tempered, high-carbon steel which is precision-sharpened for a cleaner, finer cut. The cutting edge is expertly hand-honed using an extensive 38-step process to achieve a razor-sharp finish. Its hollow edge design prevents food from sticking to the blade by creating small air pockets while slicing. The bolster adds balance, making cutting effortless. The handle of this WÜSTHOF Classic Santoku Knife is also triple riveted and features a full tang for superior safety and durability.
Product features
- Dimensions 15(L)mm | ½(L)"
- Material Carbon Steel
- Rockwell hardness rating 58°
- Weight 160g
- Colour Black
- Made in Solingen, Germany
- Precision forged from one solid piece of high carbon steel
- Bolster provides balance for effortless cutting
- Blade features hollowed scoops, which reduce adhesion with the food being cut
- Cutting edge is skilfully honed by hand in an extensive 38 step process
- Handle is triple riveted with a full tang for comfortable use
- Hand wash only
Payment & Security
Payment methods
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