HW490 Sous Vide Tools iVide Plus Sous Vide Cooker with WIFI SVT-01006
HW490 Sous Vide Tools iVide Plus Sous Vide Cooker with WIFI SVT-01006 is backordered and will ship as soon as it is back in stock.
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Delivery and Shipping
Delivery and Shipping
The majority of our orders are shipped with Parcelforce.
Deliveries take place between the hours of 8am to 6pm, Monday to Friday.
Delivery is always kerbside only unless prior arrangements and agreements have been made with us in written format.On the day of the delivery the person/driver may at his/her/their discretion assist with delivering the goods to a location within the premises nominated by the customer, at the customers sole risk.For large items, delivery address’s must be accessible by an 18 ton lorry, any access restrictions need to be made clear at point of order, Failure to disclose such information may result in extra costs being incurred by a failed/aborted delivery.Deliveries will not be booked in these are classed as trade deliveries and it will be assumed the premises is open 8am - 5.30pm Monday to Friday unless prior notified, missed delivery attempts will incur a re-delivery fee. Please ensure you read our full SHIPPING POLICY
HW490 Sous Vide Tools iVide Plus Sous Vide Cooker with WIFI SVT-01006 is backordered and will ship as soon as it is back in stock.
Product description
The SVT-01006 SousVideTools iVide Plus Thermal Circulator boasts a high-resolution, wide 5-inch Touch Screen interface. With WIFI capability, you can conveniently control it remotely through the dedicated app, prioritising ease of use. Engineered for food safety, this circulator features an impressive 80-litre capacity and ensures temperature stability of 0.07°C within the range of 40°C to 100°C.
As one of the most heavy-duty units on the commercial market, the SVT-01006 benefits from its 2.2kW heating element for rapid heating, minimising the time spent waiting for the cooking vessel to reach temperature. Designed for professional use, it easily clamps to the side of any suitable stainless/polycarbonate container or kitchen vessel up to 80 litres, providing an instant temperature-controlled Sous Vide water bath with a working temperature of 5°C to 99°C. With a water circulation rate of 10 litres per minute, precise temperature control, and stirred technology to eliminate hot or cold spots, it guarantees culinary perfection.
Product features
- Capacity 80 Ltr
- Dimensions 400(H) x 180(W) x 185(D)mm
- Material Stainless Steel
- Power Type Electric
- Voltage 240V
- Weight 4.2kg
- Colour Stainless Steel
- Warranty 2 Years Parts & Labour
- High precision Sous Vide thermal circulator with temperature control
- 5 inch touch screen interface
- 2.2kW Heating element
- Designed to fit to any round or flat cooking vessel with a minimum depth of 16.5cm by means of a clamp
- Best performance up to 80 litres
- Working temperature 5°C to 99°C, accuracy 0.07°C
- Maximum pressure flow rate of 10 litres per minute
- Low level water protection device switches off the Sous Vide in case of accidental use without water
- Circulating pump to eliminate cold and hot spots
- Temperature sensor to prevent overload and overheating
- Convenient handle makes it easy to carry
Safe & Secure
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Commercial Cooking Equipment FAQs
Is HW490 Sous Vide Tools iVide Plus Sous Vide Cooker with WIFI SVT-01006 suitable for a busy kitchen?
Suitability depends on menu, batch size, duty rating and service volume. Compare the published capacity and performance information with peak demand.
How do I choose the right capacity?
Choose capacity using your largest batch and busiest service rather than average trade. Check usable capacity, external dimensions and required clearances.
What should I check before installation?
Confirm access, electrical phase or gas type, connection load, ventilation, extraction and clearances. Installation must follow the manufacturer’s instructions and use appropriately qualified professionals where required.
How should it be cleaned?
Allow the equipment to cool and use manufacturer-approved methods and products. Follow the manual for removable parts, grease management and cleaning cycles.
Information here is general guidance. Specifications and installation requirements vary by model. Check the manufacturer’s documentation or contact us for confirmation before ordering or arranging installation.





