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Bratt Pans
A bratt pan is a heavy duty commercial cooking appliance which is able to perform up to eight cooking functions: braising, boiling, steaming, poaching, stewing, roasting, deep-fat frying and shallow frying. They are generally freestanding and include a large, wide single-piece cooking pot and lid. Bratt pans are typically used in mass catering establishments such as schools, hospitals or large staff canteens for producing large volumes of food.
£5,250.00 | £8,743.00
£4,999.99 | £8,294.00
£5,500.00 | £10,995.00
£6,957.50 | £13,915.00
£6,600.00 | £13,115.00
£5,497.50 | £10,995.00
