GP978-L Sammic 63m/hr Freestanding Sensor Vac Pack Machine, 656+413mm Sealing Bar SE-606
GP978-L Sammic 63m/hr Freestanding Sensor Vac Pack Machine, 656+413mm Sealing Bar SE-606 is backordered and will ship as soon as it is back in stock.
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Delivery and Shipping
Delivery and Shipping
The majority of our orders are shipped with Parcelforce.
Deliveries take place between the hours of 8am to 6pm, Monday to Friday.
Delivery is always kerbside only unless prior arrangements and agreements have been made with us in written format.On the day of the delivery the person/driver may at his/her/their discretion assist with delivering the goods to a location within the premises nominated by the customer, at the customers sole risk.For large items, delivery address’s must be accessible by an 18 ton lorry, any access restrictions need to be made clear at point of order, Failure to disclose such information may result in extra costs being incurred by a failed/aborted delivery.Deliveries will not be booked in these are classed as trade deliveries and it will be assumed the premises is open 8am - 5.30pm Monday to Friday unless prior notified, missed delivery attempts will incur a re-delivery fee. Please ensure you read our full SHIPPING POLICY
GP978-L Sammic 63m/hr Freestanding Sensor Vac Pack Machine, 656+413...
GP978-L Sammic 63m³/hr Freestanding Sensor Vac Pack Machine, 656+413mm Sealing Bar SE-606
Whether you're sealing food for storage or sous vide cooking, the Sammic SU-606 Freestanding Sensor-Controlled Vacuum Pack Machine brings all the versatility and performance you'd expect from a heavy duty commercial vacuum sealer. Ensuring the very best seal every time thanks to microprocessor control, the machine can quickly remove up to 63m³ of air from the chamber every hour - hugely powerful and fast enough to benefit any large restaurant or central production kitchen. Cordless parallel sealing bars ensure quick transition between each pouch of food, whilst the innovative pump drying program helps to improve the long-term durability of the machine.
Fitted with a 3.9" LCD colour screen with backlit touch keyboard, sensor control, 25 vacuum programs and cordess double sever sealing bar. Other optional features include inert gas flushing, Bluetooth and printer connectivity and a desktop label printer for HACCP control.
Suitable for use alongside flat or embossed vacuum pack bags. For compatible vacuum pack bags, please see the accessories tab below.
Please note: this product is special-to-order and is therefore non-refundable. Expected delivery timescale: 14-21 days.
Product features
- Dimensions 997(H) x 740(W) x 566(D) mm
- Dimensions - cooking area Chamber dimensions: 200(H) x 672(W) x 481(D) mm
- Material Stainless Steel
- Output 1100W
- Power Type Electric
- Supplier Model Number SU-606S
- Voltage 230-400V
- Warranty 2 Years Parts & Labour
- Weight 159kg
- Colour Silver
- 63m³/hr Busch pump
- Vacuum controlled by extremely accurate sensor
- Vacuum PLUS option to achieve a vacuum greater than 99%
- "Pause" button for marinating food in the chamber
- Liquid sensor for the detection of the evaporation of liquids
- Pulse-controlled decompression (soft air) prevents damage to the product and breakage of the bag
- Pump drying program: improves the durability of the vacuum pump
- Working hours counter display, which indicates when oil must be replaced
- 25 quick access memory programs
- 2 x cordless L-shaped sealing bars (413mm + 656mm length). Double seal
- Stainless steel, deep drawn body & chamber for maximum durability & ease of cleaning
- 3.9" LCD colour screen with a backlit touch keyboard
Payment & Security
Payment methods
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