HT440 Mono Artisan Mini Deck Oven FG041-A01
HT440 Mono Artisan Mini Deck Oven FG041-A01 is backordered and will ship as soon as it is back in stock.
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Delivery and Shipping
Delivery and Shipping
The majority of our orders are shipped with Parcelforce.
Deliveries take place between the hours of 8am to 6pm, Monday to Friday.
Delivery is always kerbside only unless prior arrangements and agreements have been made with us in written format.On the day of the delivery the person/driver may at his/her/their discretion assist with delivering the goods to a location within the premises nominated by the customer, at the customers sole risk.For large items, delivery address’s must be accessible by an 18 ton lorry, any access restrictions need to be made clear at point of order, Failure to disclose such information may result in extra costs being incurred by a failed/aborted delivery.Deliveries will not be booked in these are classed as trade deliveries and it will be assumed the premises is open 8am - 5.30pm Monday to Friday unless prior notified, missed delivery attempts will incur a re-delivery fee. Please ensure you read our full SHIPPING POLICY
HT440 Mono Artisan Mini Deck Oven FG041-A01
Description
Description
HT440 Mono Artisan Mini Deck Oven FG041-A01
Product description
Introducing the Mono Artisan mini deck oven, the perfect tool for enthusiastic home bakers and micro bakeries who are looking to increase their production.
Created to produce beautifully delicious bread each and every time, the Artisan mini deck has been made by bakers, for bakers. The simple to use design and small footprint bridges the gap between a domestic home oven and a large professional bakery oven whilst still maintaining the same superb and homely quality from both.
Among many fantastic features, the Mono Artisan mini deck features 3 baking stones, four powerful heating elements, door-mounted manual damper facility and a 'no-nonsense', easy to use, control panel.
Depending on preference, there are two methods of steam insertion into the Artisan mini deck. Firstly, specially made and designed steam troughs can be used to generate generous amounts of steam to cover baking bread by simply pouring water into the troughs that have been pre-heating within the oven. The second is a food-safe pressurised spray gun that can be hand pumped and used to spray measured and generous amounts of steam throughout the oven.
Note: this product is made to order and is therefore and non-returnable.
Product features
- Dimensions 971(H) x 719(W) x 642(D)mm
- Material Stainless Steel
- Voltage 230V
- Colour Silver
- Warranty RBD 1 Year Parts & Labour
- Three 35mm(1.4") thick baking tiles and four heat elements
- Single phase Plug-&-Play. Simple ON/OFF switch
- Two methods of steam injection: steam troughs or pressurised spray gun
- Door-mounted manual damper facility
- Simple and easy to use design
- 3 baking surfaces each 470x470mm
- 2 manual temperature controls up to 250C
- 203mm height between shelves for effective air circulation
- Pull-tight handle for complete door seal
- Integrated magnet to hold dough scorer
Payment & Security
Payment methods
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